Overview

Following on from the success of our March conference, Part 2 will be held at the Department of Chemical Engineering & Biotechnology, University of Cambridge. This conference will have a slight lean towards Academia (60%) with Industrial (40%).

Speaker

John Bows, Chair of the new IOP Physics of Food Manufacturing Group

John Bows, Chair of the new IOP Physics of Food Manufacturing Group will be our keynote speaker for the event.

Topics of discussion

• Product - Microstructure design and characterisation
• Process - Scale up (industrial), automation, in-line monitoring and control, novel processes, process transformation
• Beyond - Factory of the future, industrial strategy, food technology, supply chain, agriculture

The material presented has not been peer-reviewed. Any opinions are the presenter's own and do not necessarily represent those of IChemE or the Food & Drink Special Interest Group. The information is given in good faith but without any liability on the part of IChemE.